Sanitation and Safety - 10992 - CUL 111 - 65 |
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Associated Term: Spring 2023
Levels: Fresh Start, Undergraduate Main Campus Lecture Schedule Type Hybrid Course Type 2.000 Credits View Catalog Entry
Restrictions: Must be enrolled in one of the following Majors: Culinary Arts-CR Culinary Arts-AAS Must be assigned to one of the following Cohorts: COVID19 Fully Vaccinated Corequisites: CUL 100 CUL 101 CUL 104 CUL 106 CUL 115 |
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